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Bourbon Slush recipe

Ingredients
7 cups water
3 cups bourbon whiskey
12 oz frozen lemonade
6 oz frozen orange juice
1 1/2 cups sugar
2 cups strong tea

Procedures
Mix all ingredients a day ahead and place in freezer.

When ready to serve, take out of freezer and put desired amount in blender for a second or put in a bowl and mix till it is semi-liquified.

Serve in old-fashioned glasses.