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Brown Devilled Chicken
4 Chicken Joints 2 oz Margarine, Melted 2 ts Mustard powder 1 ts Curry powder 1 ts Caster sugar 1 tb Plain flour 1 tb Sweet brown pickle 1 tb Worcestershire sauce Set oven to 190C,375F,Gas Mark 5. Place the chicken joints in an oven proof dish. Mix together the remaining ingredients and spread over the chicken. Bake for 1 hour, turning once, until cooked. Garnish with lemon slices and serve hot with vegetables. Source: Mrs Amy Clifford, Langley, UK |
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