Cranberry Cordial recipe


Ingredients
1/2 kg coarsely chopped cranberries
3/4 liter sugar
1/2 liter light rum



Procedures
Place the chopped cranberries in a 2 liter jar that has a tight-fitting lid.

Add the sugar and rum.

Adjust the lid securely and place the jar in a cool, dark place.

Invert the jar and shake it every day for six weeks.



When ready, strain the cordial into bottles and seal with corks.




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