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Elegant Oatmeal Custard
8 Egg yolks 1 c Sugar 1/2 ts Cinnamon 1 qt Milk -- scalded 1 t Vanilla 1 qt Oatmeal -- cooked and cooled 2 c Berries (for garnish) Recipe by: Ritz-Carlton Hotel, Houston, Texas Beat together yolks, sugar, and cinnamon. Stir in milk and vanilla. Fold in oatmeal. Ladle 16oz of mixture into 2 cup buttered ramekins and bake at 350-degrees, in water bath, for 55-60 minutes. Serve hot or chilled, top with berries. |
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